MOLLUSKS IN BRITISH FOOD: A RARE DELICACY?

Mollusks in British Food: A Rare Delicacy?

You'll discover that clams have actually been a staple in British food for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to today day, mollusks have actually been a valued active ingredient in standard dishes like soups and stews.Today, British chefs are putting their o

read more